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Kelly Anne braids bread, not hair, on this week's 'Do My Job'

Kelly Anne at Bella Cora Bakery

KFOX14 anchor and reporter Kelly Anne Beile visits Bella Cora Bakery on the westside of El Paso for this week's segment of "Do My Job." There, she learns from El Pasoan John Bowden the art of bread-making and pastries.

Specifically, the pair join forces to prep the bakery's popular jalapeno and cheddar bread, which is sold both at Bella Cora and Whole Foods Market. Expect some mouths to water as Bowden explains the best way to enjoy the flavors of the popular bakery treat.

Beile tries her hand at braiding challah and serving customers, too. Make sure to watch, and you be the judge on whether she should stick to her day job or take up baking as a hobby.

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